State v. Harkaway

The purchase, sale and transportation of poultry in this state has been regulated with increasing stringency since 1935. Laws 1935, c. 61. The controlling statute requires a license (RSA 344:1 (1)) as follows: “An unlimited license to each person who shall furnish a bond with sufficient surety in an amount to be determined by the commissioner, but not to exceed ten thousand dollars, payable to the state of New Hampshire and conditioned for the faithful performance of all legal obligations incurred in the buying and selling of live poultry the meat or product of which is to be sold or used for…