Introducing ATLASLearn more
Places

Hameediyah Restaurant

September 14, 2026
Loading map…
Open in Google Maps

Hameediyah Restaurant is an indian restaurant in George Town, Pulau Pinang, Malaysia.

Location

  • Address: 164 A, Lebuh Campbell, George Town, 10100, Malaysia
  • Area: George Town, Pulau Pinang, Malaysia
  • Coordinates: 5.418887, 100.332583

Details

  • Status: Open
  • Categories: Indian Restaurant
  • Rating: 4.1 out of 5 from 7,175 reviews
  • Tags: Brunch

Opening hours

DayHours
Monday10 AM–10 PM
Tuesday10 AM–10 PM
Wednesday10 AM–10 PM
Thursday10 AM–10 PM
Friday10 AM–10 PM
Saturday10 AM–10 PM
Sunday10 AM–10 PM

Popular times

DayHourBusynessWait
Monday10 AM27% — Usually not too busyNone
Monday11 AM43% — Usually not too busyUp to 15 min
Monday12 PM59% — Usually not too busyUp to 15 min
Monday1 PM68% — Usually busyUp to 30 min
Monday2 PM67% — Usually busyUp to 30 min
Monday3 PM61% — Usually not too busyUp to 15 min
Monday4 PM56% — Usually not too busyUp to 15 min
Monday5 PM54% — Usually not too busyUp to 15 min
Monday6 PM58% — Usually not too busyUp to 15 min
Monday7 PM66% — Usually not too busyUp to 15 min
Monday8 PM68% — Usually not too busyUp to 15 min
Monday9 PM57% — Usually not too busyUp to 15 min
Tuesday10 AM26% — Usually not too busyNone
Tuesday11 AM42% — Usually not too busyUp to 15 min
Tuesday12 PM56% — Usually not too busyUp to 15 min
Tuesday1 PM65% — Usually not too busyUp to 15 min
Tuesday2 PM65% — Usually not too busyUp to 15 min
Tuesday3 PM62% — Usually not too busyUp to 15 min
Tuesday4 PM57% — Usually not too busyUp to 15 min
Tuesday5 PM59% — Usually not too busyUp to 15 min
Tuesday6 PM64% — Usually busyUp to 30 min
Tuesday7 PM70% — Usually busyUp to 30 min
Tuesday8 PM68% — Usually not too busyUp to 15 min
Tuesday9 PM52% — Usually not too busyUp to 15 min
Wednesday10 AM21% — Usually not too busyNone
Wednesday11 AM35% — Usually not too busyUsually none
Wednesday12 PM48% — Usually not too busyUp to 15 min
Wednesday1 PM55% — Usually not too busyUp to 15 min
Wednesday2 PM58% — Usually not too busyUp to 15 min
Wednesday3 PM55% — Usually not too busyUp to 15 min
Wednesday4 PM51% — Usually not too busyUp to 15 min
Wednesday5 PM50% — Usually not too busyUp to 15 min
Wednesday6 PM55% — Usually not too busyUp to 15 min
Wednesday7 PM61% — Usually not too busyUp to 15 min
Wednesday8 PM59% — Usually not too busyUp to 15 min
Wednesday9 PM46% — Usually not too busyNone
Thursday10 AM25% — Usually not too busyNone
Thursday11 AM40% — Usually not too busyNone
Thursday12 PM54% — Usually not too busyUp to 15 min
Thursday1 PM64% — Usually not too busyUp to 15 min
Thursday2 PM65% — Usually not too busyUp to 15 min
Thursday3 PM61% — Usually not too busyUp to 15 min
Thursday4 PM58% — Usually not too busyUp to 15 min
Thursday5 PM58% — Usually not too busyUp to 15 min
Thursday6 PM59% — Usually not too busyUp to 15 min
Thursday7 PM63% — Usually not too busyUp to 15 min
Thursday8 PM63% — Usually not too busyUp to 15 min
Thursday9 PM54% — Usually not too busyUp to 15 min
Friday10 AM31% — Usually not too busyNone
Friday11 AM44% — Usually not too busyNone
Friday12 PM50% — Usually not too busyUp to 15 min
Friday1 PM51% — Usually not too busyUp to 15 min
Friday2 PM55% — Usually not too busyUp to 15 min
Friday3 PM63% — Usually busyUp to 30 min
Friday4 PM69% — Usually busyUp to 30 min
Friday5 PM75% — Usually busyUp to 30 min
Friday6 PM86% — Usually busyUp to 45 min
Friday7 PM99% — Usually busyUp to 45 min
Friday8 PM100% — Usually busyUp to 45 min
Friday9 PM78% — Usually busyUp to 30 min
Saturday10 AM32% — Usually not too busyNone
Saturday11 AM49% — Usually not too busyUp to 15 min
Saturday12 PM65% — Usually busyUp to 30 min
Saturday1 PM78% — Usually busyUp to 30 min
Saturday2 PM82% — Usually busyUp to 30 min
Saturday3 PM80% — Usually busyUp to 30 min
Saturday4 PM70% — Usually busyUp to 30 min
Saturday5 PM65% — Usually busyUp to 30 min
Saturday6 PM68% — Usually busyUp to 30 min
Saturday7 PM75% — Usually busyUp to 30 min
Saturday8 PM79% — Usually busyUp to 30 min
Saturday9 PM70% — Usually not too busyUp to 15 min
Sunday10 AM30% — Usually not too busyNone
Sunday11 AM49% — Usually not too busyUp to 15 min
Sunday12 PM65% — Usually busyUp to 30 min
Sunday1 PM75% — Usually busyUp to 30 min
Sunday2 PM75% — Usually busyUp to 30 min
Sunday3 PM72% — Usually busyUp to 30 min
Sunday4 PM67% — Usually busyUp to 30 min
Sunday5 PM65% — Usually busyUp to 30 min
Sunday6 PM71% — Usually busyUp to 30 min
Sunday7 PM79% — Usually busyUp to 30 min
Sunday8 PM77% — Usually busyUp to 30 min
Sunday9 PM59% — Usually not too busyUp to 15 min

Contact

Reviews

The dishes looked appealing and the place itself has a strong reputation, which made me even more excited to try it. But overall, the taste was just average for me. Not bad, just not something I’d go out of my way to revisit. Still, it might be worth trying once, especially if you’re curious about its history or popularity.

— 4 out of 5, 2026-03-02

A great place for the Nasi Kandar. A wonderful array of curries and sides. We went in the late evening and it wasn't too crowded. I would definitely go back. Not expensive. Only slightly more than average, but still excellent value.

— 5 out of 5, 2026-02-26

Great dinner at Hameediyah Restaurant! The nasi kandar was super fragrant and packed with flavour. Loved the curries and all the sides. Everything tasted rich and authentic. The manager was really helpful in guiding us on what to order, which made the experience even better. Friendly service and a lively atmosphere. Definitely a must-visit in Penang. Will come back again!

— 5 out of 5, 2026-02-15

This is the oldest restaurant in town for nasi kandar laksa — the original, if you will. We had to try it, and we weren’t disappointed. This was our second visit, so we gave it a fair test. Upon entering, we were warmly greeted by both the owner and the staff. The space is simple but clean, and we were helped every step of the way. The food was very good. While some places get great reviews and lineups thanks to TikTok and YouTube influencers, this place feels steady — enduring. A true part of George Town and its history. We had a mix of chicken, beef, and goat. The basmati rice was…

— 5 out of 5, 2026-02-09

If you want to try out Real Authentic Penang Nasi Kandar, this is the place you shouldn't missed out. As it claimed to be among the oldest nasi kandar in town. I have try out some other Nasi Kandar in town also but the curry, spices they are having is much more compare to the others. What i like mostly at this restaurant is their Lamb Kurma, Tandori Chicken, Giant squid and also you should try their Murtabak also very rich in flavour as they are using Ghee pan fried it. It was also air condition, so no worries for the hot wheather. Sometime need to have long que also. You can park at the road…

— 4 out of 5, 2026-02-08

After three meals here here are some recommendations for first timers. Biryani Ayam(huge portion!), Mutrabah Kambing with cheese, Biryani Kambing(protein portion not as big but it's nearly the same price as the chicken so understandable, the curry is awesome too). Omelette is a must for me (for 3rm). The rice is nice and flavorful and they add a mix of curries on top or on the side depending on how much you order or what time of day (I think when it's busy they'll put it directly on the rice). Beef was good and tender but the sauce is a touch oily. Just heads up when ordering they may ask if…

— 5 out of 5, 2026-01-19

A very popular restaurant (and rightly so) so sometimes have to wait for a table. There are a wide range of curries available and the worker very clearly explained all the different options and spice levels available to me which was really helpful. The food itself was absolutely delicious and the portions were very generous. Would definitely recommend!!

— 5 out of 5, 2026-01-16

The portion of biryani rice is smaller compared to regular white rice. The spices are expertly blended, creating a rich and pleasantly spicy gravy. The venison is tender and flavorful. Although it is quite expensive, the taste truly justifies the price. During lunchtime, the place can get very crowded. Payment can be made by cash, QR code, or card. The ordering area is separate from the dining area, so after placing your order, you can take your food and sit in another seating area.

— 4 out of 5, 2026-01-06

View API DocsGet API Key

Powered by the Exa API