Legal Opinion

State v. Intoxicating Liquor

Supreme Court of Vermont

Decided October 2, 1934PublishedCited by 2 opinions

1Opinion of the CourtSlack, J.

The claimant’s premises were searched for intoxicating liquor on a warrant in due form issued by the Ben-nington municipal court upon a complaint filed therein by the State’s attorney of Bennington County, and 100 gallons of cider, 325 gallons of wine and about 4 gallons of malt were found and seized. Sucb proceedings were thereafter bad that the court found that the cider and wine were intoxicating liquor within the meaning of No. 204 of the Acts of 1921, § 2, and that they were kept for beverage use contrary to law. Thereupon such liquor, and the casks containing the same, were adjudged…

2Cases cited9 opinions

  1. Twining v. New JerseySupreme Court of the United States · 1908
  2. National Safe Deposit Co. v. SteadSupreme Court of the United States · 1914
  3. Ohio Ex Rel. Lloyd v. DollisonSupreme Court of the United States · 1904
  4. State v. StacySupreme Court of Vermont · 1932
  5. State v. O'BrienSupreme Court of Vermont · 1934

4 more not listed; retrieve them via the Exa API.

3Cited by2 opinions

  1. In Re MorrisSupreme Court of Vermont · 1967
  2. State v. WoodmanseeSupreme Court of Vermont · 1970

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